Monday, August 30, 2010

Day 45 - Spinach, Spinach, Spinach

Cookbook - Jamie's Dinners (our new cookbook from E-bay!)

Today I made a spinach dish using our new cookbook. The debut of the cookbook was quite good. It was really extremely easy to make, and that's really saying something because we've made a whole lot of easy things since we started this.

All you do is put some olive oil, butter, and a little bit of nutmeg into a frying pan.

Put a good hunk of spinach into the pan. And it's amazing how fast the spinach cooks down.

You squeeze a lemon over it, and Voila!, you have made yourself a very fancy spinach dish.

I thought it tasted okay since I'm not a huge spinach fan. I give it about 1 THUMB UP. I'm pretty proud of myself, though, for trying cooked spinach. My personal preference is raw spinach though.
How about you? Cooked or raw?

Thank you, and good night!

3 comments:

  1. I'm not a fan of spinach, but I may try this easy recipe.

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  2. If you're not a fan of spinach, this won't make you like it! It tastes like...spinach!

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  3. I like it raw or cooked in dishes like scrambled eggs or lasagna. :-)

    Shirley

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